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Coconut Chocolate Chip Peanut Butter Bites

19/04/2020

Always looking for easy-to-make snack options for your mid-day cravings or when you’re on the go? Go ahead, we’ve got you covered.

Serves : 18-4

Calories : 157 per serving

carbs : 3g       fats : 13g       protein : 5g

INGREDIENTS

2 cups almonds, divided
1 cup shredded unsweetened coconut
1 Love Good Fats Coconut Chocolate Chip Bar
1 Love Good Fats Peanut Butter Chocolatey Bar
4 tbsp coconut flour
4 tbsp peanut butter
A pinch of sea salt

DIRECTIONS

  1. Place the almonds in a food processor and pulse until they are roughly chopped. Remove half of the almonds and set aside.
  2. Add remaining ingredients to the food processor and blend until mixture forms a dough. If it’s not sticking together, add a teaspoon of water.
  3. Add the almonds and form bite sized balls. Squeeze the dough hard to help the mixture bind.
  4. Place in the freezer to set for 1 hour.
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